Uziza soup is a delicious and aromatic Nigerian Soup that is popularly enjoyed in the eastern part of the country. It is made using the leaves of the Uziza plant, which is a member of the pepper family and has a unique flavor and aroma. The soup is typically prepared with various types of meats, fish or seafood, and a variety of vegetables and spices, resulting in a rich and flavorful dish that is both nutritious and satisfying.
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